Poultry Production..
Certificate II
RTE20103
To operate as: Poultry Farm Hand.
Certificate III
RTE31003
Many skilled people are needed in poultry production to attend to the tasks involved in the breeding, tending and/or raising of poultry to produce eggs, chicken or turkey meat. These include workers, supervisors, and managers to run hatcheries, farms and rural properties. This qualification is aligned at a level III, which equates to a position as a Senior Poultry Hand.
Certificate IV
RTE40103
Farm Supervisor, Head Stockman - Head Stockman - Leading Hand
Diploma
RTE50103
This course is aimed at those people who wish to work as a farm manager, share farmer or may be contemplating farm ownership. You will have direct responsibility for running a complete farming enterprise but you may report to others.

IIFP - Independent Institute of Food Processing | www.iifp.sa.edu.au






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