Certificate II in Food Processing - Plant Baking - FDF20303
Career Opportunities
This course has been designed for a Food processing operator in plant baking operation.

  Tasks May Include:
    Operating and maintaining equipment
    Identifying and preparing materials
    Operate wrapping process
    Undertake preparatory baking tasks
    Report on processes and products

Entry Requirements
Can be undertaken over 12 months full time (or 24 months part time equivalent). Students can enter at any stage. The training is ongoing to ensure there are no waiting periods for training to start.
Certificate
Requirements
Total of 5 Core Units & a total of 6 Specialist/Optional Units made up of:
    1 unit from the AQF 2 Plant Baking specialist set.
    1 unit from the AQF 1 Plant Baking specialist sets.
    A maximum of 4 units from the AQF 2 specialist or optional set.
    A maximum of 1 units from the AQF 3 specialist or optional sets
Competencies
Example Profile – Packing room operator: AQF 2 – Core (5) Units
FDFCORWCM2A
FDFCORHS2A
FDFCORQAS2A
FDFCORFSY2A
FDFCORBM2A
Present and apply workplace information
Implement occupational health and safety systems and procedures
Implement quality systems and procedures
Implement the food safety program and procedures
Use basic mathematical concepts
AQF 2 – Specialist/Optional (6) Units
FDFZPRW1A
FDFPBSW2B
FDFZPKHSW2A
FDFOPTCRM2A
FDFOPTRWP3A
TDTD1097B
Participate effectively in a workplace environment (plant baking)
Operate cooling, slicing and wrapping process
Operate a high speed wrapping process
Conduct routine maintenance
Report on workplace performance
Operate a forklift
Course
Costs
Minimal fees may apply to most courses, and cover administration and materials issued.
      [click for quote]
Infastructure
Requirements
IIFP must be granted access to workplace staff and training/assessment rescources
    to meet the requirements of candidates with special needs and modify
    an assessment approach that incorporates reasonable adjustments to their needs.
Pathways &
Exit Points
On completion of this certificate. Graduates can progress through various levels
    up to Advanced Diploma, using a range of study modes.
Location
Training is delivered in the workplace at various industry locations.
Information Updated: 24th June 2008